We proudly combine the heritage of Eastern cuisine with modern innovations to bring you unforgettable flavors that will take you on a journey through time and space.
During (29) years of presence on the tourist map of the new present, but also much wider, Surabaya has become a recognizable restaurant of Indonesian – Chinese cuisine.
We have transferred the distant and ancient culture to the interior and exterior of our restaurant, and we work every day and strive to make everything created a quarter of a century ago look more and more interesting and pleasant to the senses of our guests.
Indonesian-Chinese cuisine is a delicious and diverse combination of Indonesian and Chinese cuisine, which is deeply rooted in the history and culture of these countries. This extraordinary fusion of dishes brings together spices, textures and flavors that win the hearts of foodies around the world.
The depth of flavor...
One of the most recognizable aspects of Indonesian-Chinese cuisine is the pursuit of sweet-sour harmony. In addition, distinctive spices such as kecap manis (sweet soy sauce) and sesame are often used for added depth of flavor and a unique culinary signature.
Dear guests enjoy the specialties of our restaurant. Your hosts and staff will embrace you with kindness and expertise.